Small Farm Collaborators
Full Moon Farm
Full Moon Farm Inc. is a ROP- (Real Organic Project) and VOF- (Vermont Organic Farmers) certified, successful, organic farm, run by the husband-and-wife team of David Zuckerman and Rachel Nevitt.
Located in Hinesburg, Vermont since 2008, Full Moon Farm grows diversified organic vegetables, raises certified organic pigs and chickens, and produces certified organic CBD salve and tincture, which are sold at the Burlington Farmers Market on Pine Street in Burlington, Vermont.
Featured Collaborative Product
Beet Reaper Hot Sauce
A classic BBVT style sauce, simple, scorching, and satisfying. In-house we call it "Breaper" because it's the only sound we can manage past the heat. "Breap" up roasted vegetables, a cold bean salad, or add extra fire to firecracker shrimp.
Heat: 🔥🔥🔥🔥🔥🔥
Ingredients: White vinegar, Red Fire Farm Carolina Reapers*, Red Fire Farm beets*, Full Moon Farm onions*, Pete's Greens garlic scapes*, salt.
* All produce is grown on small farms within 200 miles of our Vermont kitchen.
Mix, Match and Save!
Add 12 hot sauces, mustards, salsas or most bundles to your cart and 3 of them are automatically free!
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Supporting Small Farms
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Geoff KleisFamilia Farm - West Pawlet, Vermont
"Butterfly Bakery gives us a market we don’t have to invent or manage every single day. If I get a flat tire, I’m not missing my one chance to sell that week. Our days are more predictable and our mission is clearer. We can focus on growing 15 crops really well instead of juggling 30 just to stay competitive at the farmers’ market. I can focus on farming instead of marketing."
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Valerie Woodhouse & Eli HershHoney Field Farm - Norwich, Vermont
“We cannot overstate how beneficial and influential it has been working with Butterfly Bakery and just how impactful our relationship has been on the progress of our farm, getting us on track to grow peppers and seeing it as a viable commercial crop.”