Choice Maple
Choice Maple is located on a tranquil 150-acre setting in Hartford, Vermont. This land, lovingly referred to by the Nott family as "The Farm" has been in the family for five generations and once was a working dairy farm. Today, The Farm is where the Notts produce their maple syrup, using sap from maple trees in Hartford as well as Bethel, Strafford, Barnard and Rochester.
Owner Raymond Nott II is the fourth generation to sugar on The Farm. He was practically raised with syrup in his grips even though he grew up on a dairy farm. Raymond is a lover of the outdoors and treasures all that Vermont’s fresh air provides. He respects the land and all that it has to offer because of his past and present family values. His fondest memories are of sugaring with his Popsy and father where he learned, hands-on, just how to thin around the maple trees and plant new growth. He has planted 300 maple trees in the charming fields for his grandchildren and future great-grandchildren to harvest and care for in the years to come.
Click here to visit the Nott family and browse their line of syrups and other maple products.
