Micro Dose August Bundle

A collection of all three hot sauce micros released in August 2026, including:

  • Garlic Ginger Fermented Serrano: In-house fermented Quill Hill Farm red serranos, distilled white vinegar, Honey Field Farm onions, salt, LePage Farm fresh ginger, Peteโ€™s Greens garlic scapes. ๐Ÿ”ฅ๐Ÿ”ฅ (2/6)
  • Tomato Corn Chipotle: Otter Point Farm tomatoes, distilled white vinegar, maple wood smoked Familia Farm red jalapeno, lime juice, Choice Maple pure VT maple syrup, Full Moon Farm corn, salt. ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ (3/6)
  • Bread & Butter Pickle: Honey Field Farm cucumbers, apple cider vinegar, Dog River Farm green serrano, Choice Maple pure VT maple syrup, Honey Field Farm onions, salt, yellow mustard seed, celery seed, turmeric, black pepper. ๐Ÿ”ฅ๐Ÿ”ฅ (2/6)

All produce is grown on small farms within 200 miles of our Vermont kitchen.

$ 30.00
$ 33.00 $ 30.00
Shipping calculated at checkout.
Micro Dose August Bundle
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Garlic Ginger Fermented Serrano hot sauce - In-house fermented Quill Hill Farm red serranos, distilled white vinegar, Honey Field Farm onions, salt, LePage Farm fresh ginger, Peteโ€™s Greens garlic scapes.

Tomato Corn Chipotle hot sauce - Otter Point Farm tomatoes, distilled white vinegar, maple wood smoked Familia Farm red jalapeno, lime juice, Choice Maple pure VT maple syrup, Full Moon Farm corn, salt.

Bread & Butter Pickle hot sauce - Honey Field Farm cucumbers, apple cider vinegar, Dog River Farm green serrano, Choice Maple pure VT maple syrup, Honey Field Farm onions, salt, yellow mustard seed, celery seed, turmeric, black pepper.

All produce is grown on small farms within 200 miles of our Vermont kitchen.

- 5oz bottle of Garlic Ginger Fermented Serrano hot sauce ๐Ÿ”ฅ๐Ÿ”ฅ (2/6)

- 5oz bottle of Tomato Corn Chipotle hot sauce ๐Ÿ”ฅ๐Ÿ”ฅ๐Ÿ”ฅ (3/6)

- 5oz bottle of Bread & Butter Pickle hot sauce ๐Ÿ”ฅ๐Ÿ”ฅ (2/6)

Shipping is FREE for orders over $70!

Otherwise, shipping charges vary according to weight and destination. We usually get your order out within a few days, but there are exceptions. Click for details.

If you have any questions about this product, please let us know by filling out the form below, and we will contact you as soon as possible.

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  • We are the #1 buyer of hot peppers from farms in Vermont.

  • 80% of our ingredients are sourced directly from small farms.

  • 100% of the fresh produce we use in our hot sauces is grown within 200 miles of our kitchen.

How We Make Our Hot Sauce

It All Starts With The Farmers

Our hot sauces begin in the soil. We work directly with small farms that grow the chili peppers, onions, and herbs that make each bottle unique. Every harvest is different, which means every batch has its own personality. Supporting our farmers keeps our ingredients fresh, our flavors clear, and our community strong.

The Magic of Flavor First

We donโ€™t chase heat. We chase flavor. Our small-batch sauces are built to be bold, balanced, and unforgettable, whether theyโ€™re starring on a breakfast sandwich or standing up to barbecue. We focus on balance, freshness, and the kind of depth that only comes from small-batch care. Every sauce is crafted to make food taste better, not just hotter.
Bottled for the Bold

We bottle every drop in our kitchen in Barre, Vermont. The result is a lineup of sauces that has landed on Hot Ones, earned praise from acclaimed chefs, and kept Vermont on the flavor map. If youโ€™re ready for real heat with real heart, this is your sauce.