The Toad & The Butterfly, a Blog
Just a little caramel
It starts with a spoon and a jar. Maybe you tell yourself you are just checking the texture. Just making sure it is still as smooth as you remember.
Let dessert be easy
There are two kinds of dessert people. The ones who plan ahead, bake from scratch, and have a cooling rack situation. And the ones who remember dessert about five minutes after dinner.
