Micro Dose April Bundle

A collection of all three hot sauce micros released in April 2026, including:

Tomatillo Corn Hot Sauce - With science and magic, we have created the worlds first drinkable burrito. Well, not really, but on first taste you might not be so sure! 🔥🔥🔥 (3/6)

Pink Peppercorn Pear Hot Sauce - From loaf to luncheon, this surprisingly spectacular sandwich sauce pairs with anything between a couple slices of bread. Whole wheat with turkey, grilled cheese, cream cheese and cucumber, it does it all! 🔥 (1/6)

Trinidad Garlic Scape Hot Sauce - Trinidad Perfume peppers are a no-heat variety of the exceptionally hot Trinidad Scorpion pepper. We’ve added some savory garlic scape to this batch to compliment the natural fruity-floral flavors of the peppers. No Heat (0/6)

Regular price $ 28.00
Regular price $ 30.00 Sale price $ 28.00
Shipping calculated at checkout.
  • Free shipping for orders of $70 or more.

  • Something not right? We'll fix it. No hassle. No runaround.

  • We donate a portion of every ButterflyBakeryVT.com sale directly to the Vermont Foodbank.

Tomatillo Corn Hot Sauce: Quill Hill Farm tomatillos, Honey Field Farm green jalapeño, white vinegar, Paquet Farm corn, Full Moon Farm garlic scapes, lime juice, West Farm cilantro, salt, cumin, coriander.

Pink Peppercorn Pear Hot Sauce: Champlain Orchards pears, Familia Farm red serranos, distilled white vinegar, Northwoods Apiaries honey, salt, water, fresh ground pink peppercorns.

Trinidad Garlic Scape Hot Sauce: Honey Field Farm “Trinidad Perfume” chili peppers, white vinegar, Full Moon Farm garlic scapes, salt.

All produce is grown on small farms within 200 miles of our Vermont kitchen.

- 5oz bottle Tomatillo Corn Hot Sauce 🔥
- 5oz bottle Pink Peppercorn Pear Hot Sauce 🔥
- 5oz bottle Trinidad Garlic Scape Hot Sauce 🔥

Shipping is FREE for orders over $70!

Otherwise, shipping charges vary according to weight and destination. We usually get your order out within a few days, but there are exceptions. Click for details.

If you have any questions about this product, please let us know by filling out the form below, and we will contact you as soon as possible.

  • We are the #1 buyer of hot peppers from farms in Vermont.

  • 80% of our ingredients are sourced directly from small farms.

  • 100% of the fresh produce we use in our hot sauces is grown within 200 miles of our kitchen.

How We Make Our Hot Sauce

It All Starts With The Farmers

Our hot sauces begin in the soil. We work directly with small farms that grow the chili peppers, onions, and herbs that make each bottle unique. Every harvest is different, which means every batch has its own personality. Supporting our farmers keeps our ingredients fresh, our flavors clear, and our community strong.

The Magic of Flavor First

We don’t chase heat. We chase flavor. Our small-batch sauces are built to be bold, balanced, and unforgettable, whether they’re starring on a breakfast sandwich or standing up to barbecue. We focus on balance, freshness, and the kind of depth that only comes from small-batch care. Every sauce is crafted to make food taste better, not just hotter.