The Toad & The Butterfly, a Blog
“Gustard? That’s so dumb in the best way. Let’s do...
I became a Guster fan when I saw them opening for Barenaked Ladies in 2000, and then more so when my now-husband and I bonded over our love of the band. And then even more so when Guster’s lead singer and I bonded over our love of all things weird and wonderful.
From Guster to Hot Ones
I have always loved the depth and texture of roasted butternut squash, and I was thrilled to discover it was the perfect foil for smoked onions and red jalapeños. The result was Ooh La La, a sauce I adore just as much as the album itself.
