How to:
1. Fill a pint glass (or mason jar) with Guinness.
2. Fill a shot glass half with whole milk, half with Fat Toad Farm Goat’s Milk Caramel at room temperature. Mix thoroughly.
3. Kur-plunk!
4. Enjoy!
How to:
1. Fill a pint glass (or mason jar) with Guinness.
2. Fill a shot glass half with whole milk, half with Fat Toad Farm Goat’s Milk Caramel at room temperature. Mix thoroughly.
3. Kur-plunk!
4. Enjoy!