Gosh, I love bringing folks favorite hot sauces into the big leagues. This hot sauce is a warm hug of St Johnsbury Distillery's Maple Rum, Vermont jalapeños that we maple wood smoke ourselves, and a sweet splash of pure Vermont maple syrup. This makes for a great pizza and chili sauce
Ingredients: Maple wood smoked red jalapeños, organic white vinegar, pure Vermont maple syrup, St. Johnsbury Distillery Maple Rum, salt
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