Recipes & Pairings

Homemade Caramel Irish Cream

About

Need something easy, unique, delicious, and just a little bit boozy for your holiday festivities?  Here’s your answer, with our new version of Bailey’s Irish Cream. Prep Time: 15 minutes. Yield: 1/2 gallon.

Ingredients
  • 1 cup heavy cream
  • 1 cup whole milk
  • 3 cups Irish whiskey
  • 8 oz (1 jar) Original Goat’s Milk Caramel
  • 14 oz sweetened condensed milk
  • ¼  cup chocolate syrup
  • 2 tsp instant coffee
  • 2 tsp vanilla extract
  • 1 tsp almond extract
Instructions

Put all ingredients in the blender and blend on high for 30 seconds.

Bring to your holiday gathering and serve over ice or on its own. 

Cheers!

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