A gentle jerk sauce with just enough pepper to feel it runnin' through your bones. With a hefty dry spice blend, you'll bite off anything that you can chew. But we recommend grilled chicken, gnocchi, or tilapia.
Ingredients: Otter Point Farm Scotch Bonnet chili peppers, Full Moon Farm onions, Choice Maple organic Vermont maple syrup, water, Dutchess Farm garlic scapes, tamari, orange juice, LePage Farm fresh ginger, lime juice concentrate, olive oil, salt, cinnamon, allspice, nutmeg, thyme, cloves, black pepper.
Heat: 🔥🔥
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