A spicier take on our most popular sauce! Maple wood smoked onions are pretty much the best thing ever, and paired with ripe, red, Vermont grown habaneros, it's hard to find what it can't go on. We particularly like it in chili, on grilled burgers, and even daring to top an egg at breakfast.
Ingredients: Lester Farm red habanero, organic white vinegar, maple wood smoked Full Moon Farm onions, salt.
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